Disney4me Posted November 17 Report Share Posted November 17 It’s been a great week in Disney World, especially when it comes to food. Meal at Nine Dragons Mostly, we’re just excited that we finally got the menus for the EPCOT Festival of the Holidays, which starts on November 29th — and yes, we’ll be running around EPCOT all day eating EVERYTHING. We also tried some new menu items at Sci-Fi Dine In in Hollywood Studios. We also spent some time researching Disney World restaurant menus, and we’ve got some changes to tell you about. Magic Kingdom Tony’s Town Square Restaurant A dessert has been added: Classic Cannoli. Tony’s Town Square Restaurant It’s made with Ricotta and Chocolate Chips for $9.50. Review: TripAdvisor HATES This Disney World Restaurant, but I Went and I LOVED IT EPCOT Le Cellier Here’s how Entrees changed: REMOVED: 16-oz. Rib-Eye Steak ADDED: 7-oz Bison Strip Loin for $57 Le Cellier Enhancements also changed: REMOVED: Roasted Bone Marrow ADDED: Truffle Scallops for $24 ADDED: Hot Honey-Garlic Shrimp for $18 Maudite – Bottle has also been removed from the menu. Le Cellier Has a NEW Menu in Disney World — Come Try it With Us! Disney’s Hollywood Studios Trolley Car Cafe You can now get a Mickey-shaped Cinnamon Roll — Mickey-shaped Cinnamon Roll with White Icing. Trolley Car Cafe It’s $7.49. Disney’s Grand Floridian Resort & Spa Citricos Under “First Course,” Sweet Corn Bisque has been added to the menu — Roasted Wild Mushrooms, Popcorn, Charred Black Truffle Oil for $15. Here’s how Entrees changed: Oak-grilled Filet Mignon description changed from “Potato Purée, Seasonal Vegetable, Guajillo Beef Jus” to “Potato Purée, Seasonal Vegetable, Sherry-Guajillo Beef Jus” Oak-grilled Filet Mignon Roulade of Chicken description changed from “Charred Creamed Corn, Orange-glazed Hush Puppies, Mushroom-Chicken Jus, Seasonal Vegetables” to “Charred Creamed Corn, Orange-glazed Hushpuppies, Chardonnay-Mushroom Chicken Jus, Seasonal Vegetables” REVIEW: We’re Spilling the Tea on the Best Kept Signature Dining Secret in Disney World Disney’s Old Key West Resort Good’s Food To Go Joffrey’s French Roast Cold Brew is no longer on the menu. Good’s Food To Go That’s the only change here. REVIEW: We Found One More Underrated Spot To Grab a Bite in Disney World! Olivia’s Cafe Conch Fritters have been added to Appetizers — served with key lime mustard for $15. Here’s how Entrees changed: REMOVED: Signature Bacon Cheeseburger Blackened Fish Tacos description changed from “Mahi Mahi with Tropical Slaw, Jalapeño Aïoli, and Blue Corn Chips” to “Mahi Mahi with Tropical Slaw, Avocado Crema, Cilantro, Lime, and French Fries” ADDED: Bacon Jam Cheeseburger — Cheddar, Crispy Onions, Avocado, and Bacon Jam with House-Made Key West Ketchup and Aioli ADDED: Shrimp and Grits — Cheesy grits, Creole Sauce, and Andouille Sausage for $31 Olivia’s Cafe Meiomi Rosé, California was added to wine for $14 per glass and $53 per bottle. Kids’ Elbow Pasta with Marinara Sauce was added — served with choice of two selections and choice of Small Lowfat Milk, Small DASANI Bottled Water, or Small Minute Maid Apple Juice for $11.50. REVIEW: SPAM Biscuits and Banana Bread Pudding — See What Brunch is Like at Olivia’s Cafe in Disney World Disney’s Wilderness Lodge Territory Lounge The following Beers have been removed from the menu: Boulevard Tank 7 Farmhouse Ale, Goose Island 312, Kona Longboard Island Lager, and SweetWater 420 Pale Ale. The following Wines are also no longer available: Evolution Lucky No. 9 White Blend, Snoqualmie Chardonnay, Cadaretta Cabernet Sauvignon, and North by Northwest NxNW Cabernet Sauvignon. Territory Lounge Here’s how Bourbons changed: ADDED: Old Forester Kentucky Straight Bourbon — Straight 2 oz. pour for $14.75 ADDED: Bulleit Rye Whiskey — High Rye 2-oz. pour for $16.75 ADDED: Knob Creek Kentucky Straight Bourbon — Straight 2-oz. pour for $19 REVIEW: Bone Marrow and Hanging Bacon? Try It With Us in Disney World! Disney’s Yacht Club Resort Yachtsman Steakhouse Here’s what’s changed under First Course: REMOVED: Kanpachi Crudo and Summer Bibb Salad French Onion Soup description changed from “Sourdough Crouton, Gruyère, and Onion Broth” to “Sourdough Crouton, Gruyère, Port Wine, Onion Broth” ADDED: Bibb Salad — Green Goddess Dressing, Marinated Vegetables for $16 French Onion Soup Entrees also changed: 14-oz Dry-Aged Pork Bone-in Rib Chop description changed from “Summer Squash and Feta Spoon Bread, Smokey Tomato Jam, Heirloom Tomato Salad” to “Squash and Feta Soufflé, Smokey Tomato Jam, Red Wine, Heirloom Tomato Salad” Pan-seared Chicken description changed from “House-made Herb and Potato Dumplings, Chicken Confit, Fire-roasted Corn, Asparagus, Chicken Jus” to “Fondant Sweet Potato, Root Vegetables, Parsnip Pear Purée, Rosemary and Bourbon Chicken Jus” Here’s how Desserts changed: REMOVED: Cranberry-Vanilla Cheesecake ADDED: Lemon Meringue Cake — Layers of Lemon Chiffon Cake, Lemon Curd, and Lemon Bavarian Cream with Toasted Meringue and Cranberry Sauce for $15. REVIEW: Did We Just Find Our Favorite Soup EVER in Disney World? Disney’s Boardwalk Inn Flying Fish Here’s how Entrees have changed at Flying Fish: REMOVED: Verlasso Salmon Chilean Sea Bass changed from $56 to $58 Filet Mignon changed from $59 to $62 Seafood Trofie Pasta changed from $57 to $59 Char-crusted New York Strip changed from $56 to $62 Miso-glazed Shiitake and Carolina Gold Rice Galette changed from $40 to $41 Potato-wrapped Red Snapper changed from $58 to $60 Pan-seared Organic Chicken changed from $39 to $40 ADDED: Roasted Salmon — Roasted Summer Squash, Cilantro Creme for $49 Chilean Sea Bass Cocktails also had changes: Espresso Martini changed from $15 to $15.50 Peanut Butter Freeze changed from $15 to $15.50 Boardwalk Café changed from 14 to $14.50 Viennese-style Flying Fish Signature Coffee Blend changed from $9.25 to $9.75 The 5 BEST Things To Get at Flying Fish Restaurant in Disney World Disney Springs Vivoli il Gelato The Mango flavor has been removed from the menu, but Pomegranate has been added. Here’s how House Specials has changed: ADDED: Cinnamon Roll Bombolato — 1 scoop of cinnamon gelato, inside a warm Italian donut topped with cinnamon and vanilla glaze for $10.50 Reindeer Shake is now available for $12.75. It’s made with Chocolate gelato, chocolate sauce, whipped cream and sprinkles. Cake Batter Cannoli Here’s how Pastries changed: REMOVED: Coffee Cannoli, Bomboloni (Italian Filled Doughnut), and Très Leches Tiramisu ADDED: Red Velvet Cannoli Sweet ricotta cream mixed with red velvet cake topped with chocolate shavings for $8 ADDED: Gingerbread Tiramisu for $10.50 Also, Hot Chocolate has been added for $6. REVIEW: Disney World’s NEW Cake Batter Cannoli Left Us With One Important Question… Blizzard Beach Avalunch You can now order High Noon Pineapple Vodka Seltzer for $12.50. Avalunch You can also now order Dogfish Head 60 Minute IPA – Milton, DE with a Souvenir Cup for $15.25, as well as Lexington Kentucky Bourbon Barrel Ale – Lexington, KY with a Souvenir Cup for $9. REVIEW: Does Bacon Mac & Cheese Make A Disney World Hot Dog Better? Lottawatta Lodge Loaded Beef Nachos has been added to Entrees. Lottawatta Lodge at Blizzard Beach The nachos are topped with Seasoned Ground Beef, Cheese Sauce, Shredded Cheese, Lettuce, Pico de Gallo, Sour Cream, Guacamole, and Green Onions for $11.99. Review: We’re Trying 2 NEW Eats at a Reopened Disney World Restaurant Polar Pub Dogfish Head 60 minute IPA is now on the menu for $13. Polar Pub It’s served in a Souvenir Cup. Come With Us To Try 3 NEW Drinks in Disney World! If you have your heart set on something in a Disney World restaurant, you’ll want to make sure it’s still available by checking restaurant menus before your trip. You can do that on the Disney World website or My Disney Experience app. We’ll also keep you updated when restaurant menus change. Disney dining changes are a lot to keep up with! We’ve done all the research for you in writing our DFB Guide to Walt Disney World Dining! We’ve got details on EVERY dining location at Walt Disney World inside our eBook – and it’s easy to download to your tablet or smartphone to take with you on your next trip. Why is Disney World Opening Two Lounges…and No Restaurant…in 2025? Join the DFB Newsletter to get all the breaking news right in your inbox! Click here to Subscribe! WE KNOW DISNEY. YOU CAN, TOO. Oh boy, planning a Disney trip can be quite the adventure, and we totally get it! But fear not, dear friends, we compiled EVERYTHING you need (and the things to avoid!) to plan the ULTIMATE Disney vacation. Whether you're a rookie or a seasoned pro, our insider tips and tricks will have you exploring the parks like never before. So come along with us, and get planning your most magical vacation ever! GET YOUR GUIDE NOW What Disney World restaurant menu change surprised you the most recently? Let us know in the comments!The post Le Cellier, Citricos, and 11 MORE Disney World Restaurants CHANGED This Week first appeared on the disney food blog.View the full article Quote Link to comment Share on other sites More sharing options...
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