Disney4me Posted September 7, 2014 Report Share Posted September 7, 2014 The France pavilion in Epcot has been churning out some incredible new additions to the disney food arena over the past few years. From chocolate macaron ice cream sandwiches to ice cream martinis, frangipane and brioche ice cream sandwiches, there’s always more to sample in this corner of World Showcase.The true flavor of France!And they’re not stopping for a second when it comes to the Epcot Food and Wine Festival menu! We’re excited to share exclusively with our readers the first photos of some brand new dishes coming to the France Kiosk this year — including a new take on escargot…France Marketplace BoothEpcot France 2014 Epcot Food and Wine Festival MenuThe Epcot France Kiosk menu this year offers some guest favorites, and a few twists on old standbys. Tartelette aux escargots: Escargot tart with garlic, spinach, bacon and parmesanGratin de crozet de savoie: Wheat pasta gratin with mushrooms and Gruyere cheeseBoeuf bourguignon: Braised short ribs in cabernet with mashed potatoesCrème brûlée caramel fleur de sel: Sea salt caramel crème brûlée topped with caramelized sugarThe Tartelette aux Escargots is shaking up the tried and true France menu. For years, guests could expect and anticipate their snails tucked inside little buttery-garlicky rolls, like this:Escargots Persillade en Brioche in FranceBut this year, a Tartlette featuring spinach, garlic, bacon and parmesan will serve as the escargot dish on the menu! Taste testers have raved, so we’re excited to get our hands on one soon.Tartelette aux escargotsAnother new addition, the Gratin de crozet de savoie, sounds like the best Mac and Cheese evar. A wheat pasta is doused in Gruyere and studded with mushrooms. All baked up bubbly.Gratin de crozet de savoieHere’s a fun twist: the milk chocolate creme brulee of past years has been traded up for a salted caramel version! Get ready for the Crème brûlée caramel fleur de sel.Crème brûlée caramel fleur de selAnd France’s decision makers have brought back the famous Boeuf bourguignon, which was a hit at last year’s festival.Boeuf bourguignonIn addition to these choices, guests will also be able to indulge in several beverages. Beer Kronenbourg Blanc 1664Chardonnay, Macon-Villages, La Côte BlancheCabernet Sauvignon, Bordeaux, Château BonnetSparkling Pomegranate KirLa Passion Martini Slush: vodka, Grey Goose Le Citron, cranberry and passion fruit juiceWe can’t wait to try the new twish on the France slush — La Passion Martini Slush — featuring the flavor of Passion Fruit.La Passion Martini Slush is NEW at the 2014 Epcot Food and Wine FestivalCongratulations to the France pavilion for the new Food and Wine Festival menu, and thanks again for sharing these great photos with us and our readers! Looking forward to trying each item in less than two weeks!Want More Tips and Details on the Epcot Food and Wine Festival?We are always working to bring you all of the latest and most important news and updates on the 2014 Epcot Food and Wine Festival right here, so stay tuned for details and check out all of the info below!Be sure to join our Disney Food Blog Newsletter for the latest information and details. And keep an eye on our 2014 Epcot Food and Wine Festival Page for updates.2014 Epcot Food and Wine Festival Index2014 Epcot Food and Wine Festival Booth and Menu Index — and FOOD PHOTOS!2014 Epcot Food and Wine Festival Special Events2014 Epcot Food & Wine Festival Low-Cost/Free Seminars and Activities2014 Eat to the Beat Concert Schedule and Dining Package Information2014 Epcot Food and Wine Festival Gluten Free ItemsEpcot Food and Wine Festival Fans Facebook Page2014 Wine and Dine Half Marathon Weekend Events2014 Tower of Terror 10-miler Events2014 Swan and Dolphin Food and Wine Classic: Menus, Booking Info available!How to Book Epcot Food & Wine Festival EventsTo book all special events and demonstrations, call 407-WDW-FEST (939-3378) starting July 31 at 7AM ET. Culinary Demonstrations, Beverage Seminars, Mixology Seminars, and general admission for some special events will be bookable online at www.epcotfoodfestival.com.Tables in Wonderland members, Annual Passholders, Disney Vacation Club Members, and Golden Oak Residents are eligible for a $2 discount (per person, per event) for beverage and mixology seminars and culinary demos taking place Mon-Thurs during the festival. Discounts are by phone at 407-WDW-FEST (939-3378). Stay tuned to DisneyFoodBlog.com and the Disney Food Blog Newsletter for details.News! The DFB Guide to the 2014 Epcot Food & Wine Festival e-Book is now available!Start planning NOW for your trip with our expert advice, plus information on all of the Special Events, Low Cost Seminars and Demonstrations in a handy take-along format.Use code prefoodwine at check-out for a $3 discount!Return to the Main 2014 Epcot Food and Wine Festival Page.Disney Food Blog Fans, be sure to check out our DFB Disney World Dining Guide e-Books! Find great deals at DFBStore.com!Also, come on over and: Subscribe to our NewsletterFollow us on TwitterBecome a Facebook FanRelated posts:More Menu Updates for the 2014 Epcot Food and Wine FestivalEpcot Food & Wine Festival Food Pictures: France, Italy, and Japan BoothsEpcot Food and Wine Festival Food Pictures: Ireland and France BoothsView the full article Quote Link to comment Share on other sites More sharing options...
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