Disney4me Posted February 9, 2015 Report Share Posted February 9, 2015 It is less than one month until Epcot officially welcomes Spring with the 2015 Flower & Garden Festival beginning on March 4, 2015!Even among all the gorgeous topiaries and fun Garden Rocks Concert Series, what we at the DFB look forward to most is the Outdoor Kitchens. They’re similar to the Marketplace Booths at the Epcot Food & Wine Festival, offering plates and sips in appetizer portions allowing you to sample a wide variety of flavors throughout your World Showcase stroll.And today, thanks to the twitter feed of L’artisan des Glaces, we’ve got a glimpse of a new offering coming to the Outdoor Kitchen in France: the Ice Pop Frozen Cocktail!Ice Pop Frozen Cocktail © L’artisan des GlacesIt’s Grand Marnier Raspberry Peach, vodka, and iced tea. Whilethat combination sounds divine, the best part is… it’s ON A STICK!!We’re bound to have all sorts of new information for this year’s Flower & Garden Festival on the way soon, and we can’t wait to share it with you! In the meantime, let this be a hopeful sign to all of you in colder regions that spring is, indeed, on the way!!Are you looking forward to the Flower & Garden Festival? Please let us know with a comment!Disney Food Blog Fans, be sure to check out our DFB Disney World Dining Guide e-Books! Find great deals at DFBStore.com!Also, come on over and: Subscribe to our NewsletterFollow us on TwitterBecome a Facebook FanRelated posts:News! New Bonitas Botánico Outdoor Kitchen Debuts at Epcot Flower and Garden Festival, Plus Garden Rocks Concert Line Up News! 2015 Epcot International Flower and Garden (PLUS FOOD!) Festival Details Announced News! Epcot Flower and Garden Festival Food Booths Are Arriving (And the Menu Has Been Updated)! View the full article Quote Link to comment Share on other sites More sharing options...
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