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Complete List of Special Eats for Disneyland Resort Diamond Celebration 24-Hour Event, May 22-23


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The countdown is on for the Disneyland Resort Diamond Celebration 24-Hour event, May 22-23. If you’re anything like me, you like to plan your day in the parks based on where you want to eat. In addition to the cupcakes and drinks I recently shared on the Disney Parks Blog, I’ve compiled the ultimate foodie guide to specialty food offerings during the 24-Hour event at the Disneyland Resort:

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Jolly Holiday Bakery Café

  • Disneyland Diamond Celebration Cupcake

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Carnation Café

  • Country-fried Chicken Sandwich with honey-mustard coleslaw on brioche bun

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Gibson Girl Ice Cream Parlor

  • Diamond Anniversary Ice Cream Sandwich: choice of ice cream between two sugar cookies
  • Ice cream sundae served in a souvenir kitchen sink

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Plaza Inn

  • Fried Chicken and Waffles

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Village Haus Restaurant

  • Flatbread Special with buffalo chicken, Serrano chile slices and chipotle aioli

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Redd Rockett’s Pizza Port

  • Supernova Pizza Special with mozzarella cheese, pepperoni, salami, chorizo, chicken sausage, bacon, pepperoncini and seasoned parmesan

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Stage Door Café

  • Mocha Chip Funnel Cake

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Rancho del Zocalo Restaurante

  • Street Taco Trio – three street-style tacos with beef, chicken or carnitas on soft corn tortillas garnished with cilantro and onion, topped with salsa verde served with rice and beans

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French Market Restaurant

  • Creamy Corn Chowder – garnished with roasted corn and black eyed peas, maque choux in a sourdough bread boule

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  • Slow-Roasted Louisiana Beef Stew – simmered with seasoned carrots, peas, red potatoes and mushrooms in a sourdough bread boule
  • Market French Dip – thinly-sliced slow-roasted beef with crispy onion straws on a potato roll with a side of handmade Cajun chips and au jus

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  • N’Awlins Salad – lettuce medley, julienned yams, Granny Smith apples, caramelized pecans, lentils, tart cherries and a sweet citrus vinaigrette

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  • Royal Street Chicken Caesar Salad – crispy romaine lettuce, citrus chicken, parmesan cheese, croutons with a traditional Caesar dressing

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  • Shrimp Po’Boy – popcorn shrimp, mayonnaise, sliced tomato, shredded lettuce seasoned with vinegar and oil, served on a toasted potato roll with house-made potato chips and fruit

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Blue Bayou Restaurant

  • Creole-brined Bone-in Pork Chop served with roasted garlic Boursin-mashed potatoes, sautéed baby spinach, champagne pear coulis and tomato relish

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Café Orleans

  • Bananas Foster French Toast – thick-cut brioche bread battered and grilled then topped with fresh caramelized bananas and rich caramel sauce, served with bacon

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Tomorrowland Terrace

  • Breakfast Burrito (available from 11 p.m. – 6 a.m.)

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Hungry Bear Restaurant

  • Pulled Pork Hot Dog with citrus slaw, fried jalapenos and fresh cilantro

Disney California Adventure park

Fiddler, Fifer & Practical Café

  • Disneyland Diamond Celebration Cupcake

Clarabelle’s Hand-Scooped Ice Cream

  • S’mores Bar – vanilla or chocolate ice cream bar dipped in milk or dark chocolate with fluff drizzle and graham cracker crumbs

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Award Wieners

  • “The Insomniac” – bacon, egg and sausage dog with pepper jack cheese, topped with a maple crunch

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Wine Country Trattoria

  • Surf & Turf – roasted lobster tail and grilled sirloin, mashed potatoes, seasonal vegetables and demi-glace
    Special two-course, prix fixe breakfast menu from 12-1:45 a.m. with reserved seating for a special 3 a.m. showing of “World of Color.”

Lucky Fortune Cookery

  • Steamed chicken and vegetable dumpling bowl served with rice, vegetables and rice wine vinegar dipping sauce

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Cozy Cone Motel

  • Barbecued pulled pork and slaw cone

Ariel’s Grotto

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Boardwalk Pizza & Pasta

  • Mac and cheese pizza – crispy pizza topped with sun-dried tomato sauce, crispy bacon, mozzarella and creamy mac and cheese, topped with bacon pesto

For reservations, visit Disneyland.com/dine or call 714-781-DINE.

Complete List of Special Eats for Disneyland Resort Diamond Celebration 24-Hour Event, May 22-23 by Rachel Brent: Originally posted on the Disney Parks Blog

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