Disney4me Posted December 24, 2015 Report Share Posted December 24, 2015 Each month, I love giving you an inside look at delicious treats prepared in our Disneyland Resort candy kitchens! We recently had a chance to meet up with Master Candy Maker Rob Mc Hargue, who shared some magical tricks and tips on how you can create some of this year’s favorite holiday treats at home, including the peppermint-infused candy-coated apple and winter crispy. Take a look!Special Fun Fact: Did you know that Rob has been a Candy Maker at the Disneyland Resort for more than 41 years? The next time you visit any of our candy kitchens at the Disneyland Resort including Candy Palace on Main Street, U.S.A., or Hunny Spot in Critter Country at Disneyland park; Trolley Treats in Disney California Adventure park or Marceline’s Confectionery in Downtown Disney District, see what kind of magic our Candy Makers are creating.What is your favorite treat to make for the holidays?A Special Holiday Treat from Our Disneyland Resort Candy Makers by Michelle Harker: Originally posted on the Disney Parks BlogView the full article Quote Link to comment Share on other sites More sharing options...
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