Disney4me Posted February 16, 2016 Report Share Posted February 16, 2016 Central Florida is now a global hub for theme park food from Shanghai to Paris. The opening of the new 7,000-square-foot Flavor Lab at Walt Disney World creates an unprecedented work space for food and beverage research and development. From cocktails to desserts, mixologists and chefs can refine... View the full article Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.