Disney4me Posted December 16, 2016 Report Share Posted December 16, 2016 So many tastes, so little time. But you have until Jan. 8 to try the new Festive Foods Marketplace Kiosks at Festival of Holidays in Disney California Adventure park. Diverse tastes take guests around the globe – we counted 40 different small bites in 14 marketplaces, and that doesn’t include classic sweets treats like peppermint bark and walnut fudge. We took the challenge of choosing our Top 5: 1) The braised beef short rib with smashed potatoes and sauerbraten sauce at Heritage Cottage, a nod to the traditional German dish with a classic sauerbraten sauce – a little bit of zing to the rich gravy. 2) Asian flavors at Good Fortune’s Feast include a refreshing chilled papaya shrimp salad with crispy noodles and a chili-garlic vinaigrette to kick up the crunch. We paired it with the smoked duck & vegetable spring roll. 3) For true comfort food, stop at Abuelita’s Kitchen for the chicken cilantro tamale with roasted tomatillo salsa verde. Sip the pomegranate margarita for a perfect pairing of savory and sweet indulgence. 4) We had to pick a drink (so many cocktails, beers and wines to choose from), and ours is the holiday eggnog cocktail with whipped cream and a dusting of nutmeg at Mistletoe Morsels. ‘Tis the season! 5) And a favorite sweet? Has to be the praline & bourbon whoopie pie at Winter Sliderland. A close second: the frozen chocolate milk with whipped cream and sprinkles at Yuletide Yummies. Enjoy the holidays! View the full article Quote Link to comment Share on other sites More sharing options...
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