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Review: Great (And Not So Great) Treats At Epcot’s Karamell-Küche!


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Lately there has been no shortage of incredible food at Walt Disney World’s Epcot. But even with all the stellar food at the International Festival of the Arts, I still craved some of my old favorites from everyone’s go-to caramel spot: Karamel Küche.

Karamel Küche has become a perennial favorite since its debut in 2010. And why not? It’s a charming stop in World Showcase’s Germany pavilion, and it serves some of the most crave-able sweets in the World. We love the Caramel Corn (and we love watching it be made), but who can resist their unassuming-but-oh-so-amazing Caramel Apple Cookie? We can’t! And the Caramel Bacon Square is just crazy enough to work! Plus I can always rely on the Sea Salt Chocolate-Covered Caramel to satisfy my sweet/salty tooth (it’s been my on my must-eat list for, like, seven years, y’all!). Just about anything in their shiny glass display cases is delicious. (Well…maybe not the Caramel-Topped Chocolate Brownie. Too dry. Too boring. Too much else to capture my taste buds and attention.)
The menu is pretty self-explanatory, and since the goodies are all on display, you can study your options before making a selection.
Karamel Kuche Display

Karamel Kuche Display

And there are so, so many things from which to choose! You will have trouble making a decision, we promise.

Karamel Kuche Stroopwafel

Karamel Kuche Stroopwafel

On this visit, I wanted to try an old favorite and some new treats!
Karamel Kuche Treats

Karamel Kuche Treats

Let’s start with my old favorite: the Chewy Caramel Bar. This gooey goody has a been my pick for a few years, and it’s pretty easy to see why. From top to bottom, this one satisfies my sweet tooth.

Karamel Kuche Chewy Caramel Bar

Karamel Kuche Chewy Caramel Bar

The base is a soft shortbread, and that’s topped with a generous layer of caramel. For a little textural contrast, the talented chefs at Karamel Küche add walnuts and a touch of streusel to the top. This one is sort of sweet on sweet on sweet, and that’s why I love it so much!
Karamel Kuche Chewy Caramel Bar

Karamel Kuche Chewy Caramel Bar

BUT…I MIGHT have a new favorite here at the KK… .

For those who crave a caramel bar but maybe want some balance to all the sweetness, this one could be right up your alley! Honestly, I chose the Pecan Caramel Bar because I had never tried it. I did not expect to like as much as I did!

Karamel Kuche Pecan Carmel Bar

Karamel Kuche Pecan Carmel Bar

So the best thing about this bar is balance of all that caramel-y sweetness with subtle bits of salt. I found this in the crust, which is a little more dense than the shortbread of the Chewy Caramel Bar. I suspect there are bits of the lightly salted pecans in the crust itself. It’s darker color might mean there’s a bit of brown sugar in there too, although it wasn’t overly sweet. (Maybe our talented chef readers can figure this one out?)

Karamel Kuche Crust Comparison

Karamel Kuche Crust Comparison

At any rate, whatever they do to that crust is pretty freaking awesome! Besides the subtle saltiness of the crust, the caramel was topped with a generous smattering of pecans. If you look really closely, you can see they are lightly salted — and that makes all the difference with this one!

Karamel  Kuche Pecan Bar

Karamel Kuche Pecan Bar

Love, love, love! I was so surprised by this one, folks! It’s my new favorite Karamell-Küche treat!

Now, I know I rave about Karamell-Küche — and with good reason! Almost everything is awesome. But I did find one unfortunate exception on this visit. The Stroopwafel was new to me, so I grabbed that to go along with my bars.

Karamel Kuche Stroopwafel

Karamel Kuche Stroopwafel

It looks great. Thin waffle cookies, strands of rich caramel over the top, a thick layer of caramel in between. I’ve had this type of treat elsewhere, and loved it. So I was super jazzed to try it here. How can this possibly go wrong?

Um…shards of stale waffle and stick-to-your-teeth caramel, that’s how. It was not the pleasantly chewy treat I expected. Actually, it was more like a battle in my mouth, and that’s never a good thing.

Karamel Kuche Stroopwafel

Karamel Kuche Stroopwafel

Maybe I got a bad (old?) batch, but I wouldn’t recommend this one based on this experience. (We’ll try it again in a bit and let you know if it’s improved.)

So not everything is epic at Karamel-Küche, but if you stick with our picks (and, honestly, just about everything is great as long as you avoid that dry brownie and the crazy-crunchy stroopwaffel), you’re good to go! And it’s still one of my highly recommended stops in Epcot. You NEED to go to here.

Do you crave the “Caramel Kitchen” like we do? Confess in the comments!

Disney Food Blog Fans, be sure to check out our DFB Disney World Dining Guide e-Books! Find great deals at DFBStore.com! Also, come on over and:


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