Disney4me Posted February 15, 2019 Report Share Posted February 15, 2019 Sprinkles Cupcakes locations in Walt Disney World and Disneyland have two returning cupcakes, and for one, the cupcake wizards of Sprinkles have found inspiration in the most important meal of the day! This isn’t the first time breakfast flavors have found their way onto (and into!) a Sprinkles Cupcake. Back in January the bakery offered four cereal cupcake options! (See our post about the cereal cupcakes here!) Sprinkles in Disney Springs But this first returning flavor is a little more subtle. It’s the Stuffed French Toast Cupcake featuring a raspberry-filled yellow cake topped with cinnamon cream cheese frosting dusted with cinnamon sugar! No chunky cereal toppings — but lots of yummy cinnamon flavor! But don’t hit the snooze alarm because the Stuffed French Toast Cupcake is only available until Monday! French Toast Cupcake The other returning flavor is the Cookie Cupcake, which fuses two delicious treats into one! This cupcake has become a perennial favorite and features a cookie base, yellow cake studded with big chocolate chips, brown sugar frosting, and a coating of crushed cookie! Cookie Cupcake! Click here to read our review of the Cookie Cupcake! The Cookie Cupcake doesn’t have an official end date, but we don’t expect it to stick around indefinitely. So if you’re near a Sprinkles location anywhere (not just in the Parks!), head on in to get your cookie fix… in a cupcake! Cookie Cupcake Sprinkles Cupcakes offers so many creative limited edition cupcakes in addition to their popular standards, and we love popping in to see what’s new the pastry case. And you know we’ll bring you the latest! Which cupcake is your jam: Stuffed French Toast or Cookie? Tell us in the comments below! Related posts: Black Velvet Cupcake at Sprinkles in Disney Parks Through October 31! Breakfast Cereal Cupcakes Return To Sprinkles TODAY! — See When You’ll Find Your Favorite! Design Your Own Bake Box at Sprinkles Cupcakes! View the full article Quote Link to comment Share on other sites More sharing options...
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